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Frog Conservation Coffee

Frog Conservation Coffee

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This coffee is grown in Casabianca, Tolima, and supports the protection of two species of endemic poison frogs: Andinobates dorisswansonae and Andinobates tollimensis. These small, colorful frogs are native to the region, but their populations are in decline and at risk of extinction due to habitat loss. This coffee is part of a conservation initiative that integrates sustainable farming practices with the protection of these vulnerable species.

The farmers who cultivate this exceptional coffee have partnered with Tesoros de Colombia and the Active Conservation Alliance to safeguard these frogs within their natural habitat. By cultivating coffee in harmony with the local ecosystem, they are preserving the very land that sustains both the frogs and their livelihoods.

The project is focused on creating a sustainable balance between agricultural practices and biodiversity conservation. Farmers are trained to grow coffee in ways that protect the land, enhance soil health, conserve water, and preserve local wildlife habitats. This model ensures the long-term survival of both the frogs and the coffee industry, fostering a healthy environment for future generations.

In addition to supporting the frogs, this initiative helps maintain healthy ecosystems that benefit the entire community. By choosing this coffee, you’re not just enjoying a rich, flavorful brew – you’re contributing to the protection of these unique species, preserving their habitat, and empowering local farmers to thrive in harmony with nature.

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Frog Conservation Coffee
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Frog Conservation Coffee
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